Just Soup (& sandwiches & salads) / Solo Sopa

Sometimes called "white gazpacho," this elegant cold soup is thickened with almonds and bread and brightened with a splash of sherry vinegar.

Chilled potato-leek soup, or Vichyssoise, is an excellent budget dish to have up one's sleeve. At its most basic, the soup's humble ingredients combine to form a silky, luxurious meal far greater than the sum of its parts. The velvety green soup in River Cottage Veg contains not only the potatoes and leeks, but also a couple of cucumbers and heads of butter lettuce as well. The greenery adds a refreshing touch and brilliant color to the soup, and the dollop of creme fraiche at the end is the perfect tangy-rich note to finish.

After coming home to a late-summer glut of garden produce, with a container full of pesto and a pile of zucchini and lettuce at my disposal, I did the only reasonable thing and put them all together. The result is this creamy, bright summer soup, packed with flavor from a dollop of pesto stirred into it just before serving.

For a speedy snack that's ready in less than five minutes, blend cottage cheese to make a luxuriously smooth and creamy dip you'll want to eat with everything. Serve it with crackers, raw vegetables, or smear it on toast with your favorite jam or compote.

A step-by-step guide to making McDonald's McRib, the rarely available pork-and-barbecue-sauce sandwich with a cult-like following.

64 sandwiches, only one winner.

There's no shortage of ideas when it comes to cooking with kale, the power greens on everyone's shopping list. With so many varieties, you can use kale in salads, soups, pastas, stir-fries, and even in cocktails.

This Mexican sandwich features a delightful jumble of crisp chorizo and fluffy potatoes topped with a crunchy slaw and slabs of tangy cheese all served on a smoky, lightly charred salsa-griddled bun.

Nestle sweet-tart strawberries, mangoes, or kiwis into a thick cloud of whipped cream—then sandwich it all together between two slices of pillowy milk bread for a delightful treat.

This famed Provencal sandwich is packed with tuna, tomatoes, boiled eggs, plenty of olives and olive oil, and more. The result is both bright and fresh, and rich and satisfying.

A basketweave of crisp bacon and cheesy bodega-style eggs are served square on a bulky roll for the bacon-iest, cheesiest BEC ever.

This classic chicken soup is exactly what you need, whether to soothe a cold or just to warm your bones—flavorful yet clean, and satisfying without being overly rich or heavy.

From weeknight wins to seafood showstoppers, these are some of our favorite fish soup recipes that know how to deliver.

This comforting cinnamon and orange-scented Chilean semolina pudding is traditionally served cold and drizzled with a sweet and thick red wine syrup.

Our take on the Disney classic (which includes ham, cheese, and so very much butter) is also some once-in-a-lifetime kind of magic.

Brighten your salads with this creamy, invigorating lemon vinaigrette, which gets bold, bracing flavor from both lemon juice and zest. Plus: It takes just about five minutes to whip together.

This no ho-hum chicken soup is deeply flavorful and satisfying, with an ease to deliciousness ratio that's hard to beat.

Happy National Homemade Soup Day! It would be cause for celebration if it wasn't for the fact that... I'm not the biggest fan of most soups. Lucky for me, I can take advantage of a linguistic oddity: the Italian word "zuppa" is always translated as "soup," but the truth is that a zuppa is something a little bit different. Even if you're a soup skeptic like me, you might want to check out these zuppe that Eva's cooking today. If you enjoy this video, please give it a like and subscribe to the channel! -------- ZUPPA PAVESE RECIPE - https://www.pastagrammar.com/post/zuppa-pavese-simple-and-delicious-italian-zuppa-recipe ZUPPA ALLA VALPELLINESE RECIPE - https://www.pastagrammar.com/post/zuppa-alla-valpellinese-italian-cabbage-zuppa-recipe ZUPPA GALLURESE RECIPE - https://www.pastagrammar.com/post/zuppa-gallurese-italian-“bread-lasagna”-recipe -------- FOLLOW US Website/Recipe Blog - https://www.pastagrammar.com Instagram - https://www.instagram.com/pastagrammar Facebook - https://www.facebook.com/pastagrammar Snapchat - https://www.snapchat.com/add/pastagrammar Twitter - https://twitter.com/PastaGrammar VISIT ITALY WITH US Italian Food Tours - https://www.pastagrammar.com/tour VISIT EVA'S HOMETOWN Visit Dasà - https://www.visitdasa.com SUPPORT US Merch Store - https://teespring.com/stores/pasta-grammar-2 Shop Amazon - https://www.amazon.com/shop/pastagrammar 00:00 - Happy National Homemade Soup Day! 01:10 - Why "Zuppa" Doesn't Mean "Soup" 01:43 - What Is A Zuppa? 02:43 - How to Make Beef Broth 03:13 - How to Make Zuppa Pavese 04:06 - A Word from Our Imaginary Lawyer 05:29 - Tasting Eva's Zuppa Pavese Recipe 07:39 - The Food of Valle D'Aosta 08:23 - How to Make Zuppa alla Valpellinese 11:39 - Tasting Eva's Zuppa alla Valpellinese Recipe 13:42 - How to Make Zuppa Gallurese 16:56 - Tasting Eva's Zuppa Gallurese Recipe 19:51 - Pasta Grammarian in Action! #zuppa #recipe #italianfood

A collection of our 9 favorite bean soup recipes, from quick lentil soup and a pressure-cooker black bean option to a deluxe, all-day chili.

A collection of chicken soup recipes, including superlative takes on classic standards like avglomeno, matzo ball, and chicken and rice soups, as well as spicy tom kha gai, khao soi gai, and sopa de lima.

The medianoche ("midnight") is a hot pressed sandwich featuring sweet egg bread stuffed with roast pork, ham, cheese, and pickles—perfect after a long night of dancing.

TESTED & PERFECTED RECIPE - Feta cheese & pita croutons add tangy flavor & delicious crunch to every spoonful of this green pea and asparagus soup.

TESTED  & PERFECTED RECIPE - This asparagus soup tastes luxurious, yet is made sans cream -- just veggies, broth and a hint of cheese.

Deeply flavored and comforting, bak kut teh is what many Malaysians yearn for when they're homesick or in need of a nourishing meal.

This gazpacho recipe calls for salting and draining the vegetables and then freezing them, which helps extract flavorful juices from their cellular structure.

A bowlful of soup can be an excellent and refreshing way to showcase summer's harvest. Try these 10 soup recipes that capture the flavors of summer.

A strong spicy, sour, and savory fish soup served with thick rice noodles and a medley of aromatic herbs.

Pork, potatoes, and perilla come together in this perfect cold-weather Korean stew.

A deeply flavored pressure cooker chile verde that requires only 15 minutes of hands-on work.

Unless you've got the day off, cooking pozole on a Thursday is nothing more than a sueño imposible. My goal was to come up with a recipe that is not only delicious, but fast. The recipe I came up with isn't authentic, but it sure as heck is delicious.